Gluten-free 100% buckwheat fusilli. Tasty and nutritious alternative to wheat pasta.
Packed in handy snack packs for optimum freshness, these crispbreads are convenient for lunchboxes and on the go. Delicious with sweet or savoury toppings. Produced in a dedicated gluten free bakery and batch tested – guaranteed gluten free.
This traditional soup, made from organic split peas and veggies, gets a delicate lift in flavour from basil, garlic, and bay leaf.
Traditional French organic long-grain red rice is slowly simmered with organic vegetables and traditional French herbs to create overly delicious soup.
This soup has packed with plant power from organic red lentils, kale, quinoa, and veggies.
This lovely, lentil-based soup gets even more robust flavour from veggies, like sweet organic carrots, vine-ripened tomatoes and tender green beans.
Easy to cook and holds in shape well. Quinoa is also a source of calcium and thus is useful for vegans and those who are lactose intolerant.
Our Biona Organic Arrabbiata Pasta Sauce delivers a true taste of Italy. Made from a sumptuous blend of organic tomatoes and red peppers, this fiery sauce captures the spice and mouthwatering aromas that have made arrabbiata a staple in Italian cooking. Simply add to pasta for a delicious, authentic Italian meal.
Organic Jellies Free From Artificial Flavourings, Colourings Or Additives, They Are Crammed With Irresistible Natural Sweetness, Making Them A Tasty Treat For Both Kids And Adults Alike!