Latin American Argentinian Honey
Gluten-free 100% buckwheat fusilli. Tasty and nutritious alternative to wheat pasta.
Packed in handy snack packs for optimum freshness, these crispbreads are convenient for lunchboxes and on the go. Delicious with sweet or savoury toppings. Produced in a dedicated gluten free bakery and batch tested – guaranteed gluten free.
This traditional soup, made from organic split peas and veggies, gets a delicate lift in flavour from basil, garlic, and bay leaf.
Chilli is fun food… Hearty, substantial and plain good eating. From its modest beginnings in San Antonio, Texas, chilli has spread far and wide. Our meatless version of this well-known dish – made from organic ingredients – will satisfy chilli lovers everywhere. Medium chilli, made from organic red beans in a Mexican sauce, for those who want all the flavour, but not the heat.
Traditional French organic long-grain red rice is slowly simmered with organic vegetables and traditional French herbs to create overly delicious soup.
This recipe includes organic ceci beans (that’s Italian for chickpeas), vegetables, brown rice, mushrooms, and traditional herbs.