- Organic & Vegan
- Wheat free with no added yeast, made with sourdough.
- Organic Wholegrain Rye- Rich in fibre and a source of protein.
Great texture & unique flavour: Enjoy a toasted slice of our wholesome Pumpkinseed Rye Bread. This combination offers a satisfying texture and nutty taste, for an appetising take on a fibre-rich diet.
WHEAT FREE, HIGH IN FIBRE: Our organic rye bread is lovingly baked using traditional artisan skills, including freshly grinding grains just before baking to create loaves packed with wholegrain
Enriched with crunchy pumpkin seeds, our organic rye bread is a wholesome bread that’s delicious alone or with toppings. Each slice offers a satisfying texture and nutty taste, for an appetising take on a fibre-rich diet. Try our pumpkin seed rye bread toasted and spread with avocado and Biona Olive Pate, or top a slice with houmous and grated carrot to create a delectable open sandwich. Our organic rye bread is lovingly baked using traditional artisan skills, including freshly grinding grains just before baking to create loaves packed with wholegrain goodness.
Wholegrain Rye Meal*, Water, Natural Sourdough* (Wholegrain Rye Meal*, Water), Pumpkin Seeds*(5%), Sea Salt
* = Certified Organic Ingredients
For allergens and cereals containing gluten see ingredients in bold.
* Remember to:
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
|Typical Values||Per 100g|
|of which saturates||0.6g|
|of which Mono-unsaturates||0g|
|of which Polyunsaturates||0g|
|of which Alpha Linolenic Acid|
|of which Linoeic Acid|
|of which sugars||2.2g|