Ideal for Mexican food lovers, this spicy spread will add a kick to your enchiladas.
Ingredients
Water, Coconut Oil (23%), Starch, Sunflower Kernel Grounded, Green & Red Dried Peppers (1.5%), Sea Salt, Chilies Cayenne Pepper, Thickener: Cellulose, Acidity Regulator: Lactic Acid (Non Dairy), Flavourings, Olive Extract, Vitamin B12.
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Nutritional Information
Typical composition per 100g
Energy kJ………………… 1004 kJ
Energy kCal…………….. 240 kCal
Protein…………………….. 0.00g
Carbohydrates………… 7.00g
of which sugars……….. 0.00g
Fat…………………………… 24.00g
of which saturates….. .22.00g
Fibre………………………… Not specified
Sodium…………………….. 0.600g
Salt…………………………… 1.5g
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