Silky soft and smooth, Clearspring Organic Tofu is a low fat soya food, great for everyday use and rich in vegetable protein. Our tofu is ready to eat straight out of the pack or you can use it as a substitute for eggs, dairy and meat in your favourite recipes, both savoury and sweet.
Organic, Silken & smooth, High protein, Low fat, Dairy and gluten free, Just-made freshness – taste the difference!, Source of magnesium, Non GM, Vegan
Ingredients
Water, Soya Beans* (26%), Firming Agent: Nigari (Magnesium Chloride), *Organically Grown
Remember
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
Nutritional Information
| Typical Values | Per 100g |
|---|---|
| Energy | 268kJ |
| 64kcal | |
| Fat | 3g |
| of which saturates | 0.6g |
| Carbohydrate | 1.9g |
| of which sugars | 1.3g |
| Protein | 6.8g |
| Salt | <0.1g |
| Magnesium | 83.6mg |
| (22% DRI*) | |
| *DRI = Daily Reference Intake |
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