Spelt is an ancient grain cultivated thousands of years ago and only recently rediscovered. Our Biona Organic Wholegrain Spelt Penne Pasta retains all the goodness of this ancient grain. It’s smooth texture, fantastic flavour, and high fibre content is a great alternative to wheat pasta. Best yet, although not gluten free, spelt can be tolerated by some people with wheat allergies. Simply combine with Biona pasta sauce or pesto for a nutritious, organic meal.
Ingredients
Wholegrain Spelt Flour*, *= Certified Organic ingredients
Remember
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
Nutritional Information
| Typical Values | per 100g |
|---|---|
| Energy | 1451kJ/343kcal |
| Fat | 1.7g |
| of which saturates | 0.3g |
| Carbohydrate | 63.8g |
| of which sugars | 4.2g |
| Fibre | 10.3g |
| Protein | 13.0g |
| Salt | <0.01g |
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