60% Freshly Prepared: Venison Sausage Meat (40%); Ham (20%); Haricot Beans (4%)
Potatoes (5%), Whole Egg Powder (1%), Minerals, Herbs, Parsley (0.1%)
Herbs & botanicals: Golden Rod, Nettle, Aniseed, Celery Seed, Rosehips, Marigold Petals, Cleavers, Seaweed, Alfalfa, Milk Thistle, Dandelion Root, Burdock Root.
Crude Protein 10.4%
Crude Fats 5.8%
Crush Ash 2.1%
Crude Fibres 0.4%
Vitamins (per kg):
Vitamin D3 200 IU, Vitamin E 20 mg
Trace Elements (per kg):
Zinc Chelate of Amino Acids Hydrate 25 mg, Copper (II) Chelate of Amino Acids Hydrate 1 mg, Manganese Chelate of Amino Acids Hydrate 1.4 mg, Calcium Iodate 0.75 mg
Technological Additives (per kg):
Locust Bean Gum 1 g
* Remember to:
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