Spelt is a nutritious grain with a smooth texture and a delicate nutty taste, enjoy ‘al dente’ with your favourite pasta sauce
Fine milled, whole grain, %100 flour stoneground from soft wheat varieties. Ideal for whole wheat pastry, sauces and everyday cookery.
Flour finely milled from soft %100 whole wheat grain with added raising agents. Ideal for baking light, whole wheat sponges and cakes.
The traditional dish of our tables is couscous; It is prepared with the combination of semolina, milk and egg. Couscous, which contains many vitamins and minerals for your health, is dried in a round shape and takes its place on your tables. We continue to produce products that are beneficial for your health by producing completely organic products. Among them is couscous, which is an indispensable part of the table.
Green lentils, one of the richest legumes on the table; It is a storehouse of iron, thiamine, phosphorus and magnesium. Organic green lentils, which have a low glycemic index, are a candidate to be one of your favorite foods if you are fond of your health.
Almond is a food that can be used as a nut. It can also be turned into flour and used in all flour recipes. Organic natural almonds contain high levels of protein, vitamins and minerals. Therefore, it is among the foods that should be consumed in daily life. Almond is one of the most preferred products in terms of producing healthy fatty acids.